[PDF.75lh] Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era
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Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era
Janet Macdonald
[PDF.uu54] Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era
Feeding Nelson's Navy: The Janet Macdonald epub Feeding Nelson's Navy: The Janet Macdonald pdf download Feeding Nelson's Navy: The Janet Macdonald pdf file Feeding Nelson's Navy: The Janet Macdonald audiobook Feeding Nelson's Navy: The Janet Macdonald book review Feeding Nelson's Navy: The Janet Macdonald summary
| #1790209 in Books | 2006-02-20 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 9.50 x.88 x6.50l,1.15 | File type: PDF | 232 pages||1 of 1 people found the following review helpful.| Weevils, Indeed!|By Thomas M. Sullivan|Well, it’s about time that someone got around to examining the many myths and misperceptions that have come down through the years concerning the dietary regimen of Georgian sailors. And it’s hard to envision anyone doing it more thoroughly or thoughtfully than Janet Macdonald in this terrific book.
The author&rsquo|About the Author|Janet Macdonald has written a number of books on cookery subjects, and this one is based on her current research into naval victualling for a higher degree at the Greenwich Maritime Institute.
The prevailing image of food at sea in the age of sail features rotting meat and weevily biscuits, but this highly original book proves beyond doubt that this was never the norm. Building on much recent research Janet Macdonald shows how the sailor's official diet was better than he was likely to enjoy ashore, and of ample calorific value for his highly active shipboard life. When trouble flared and food was a major grievance in the great mutinies of 1797 the usual ...
You easily download any file type for your device.Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era | Janet Macdonald.Not only was the story interesting, engaging and relatable, it also teaches lessons.
